Easy Peasy Falafel Bites
Serves: 5
Ready in: 15 to 30 mins
Ingredients:
1 pack Redwood Falafel Bites1 pack vegan ready-to-use puff pastry
method:
- First, slice the falafels in half. Using a circular pastry cutter the same diameter as the falafels, cut enough circles of pastry to have one circle for every half falafel.
- Place the falafels on top of the puff pastry. Push the falafel halves firmly into the pastry to ensure the sides are secured. You could also use a cocktail stick in the centre to prevent the falafel falling off when the pastry is rising.
- Place on a lined, greased baking tray and cook in oven at around 200C/400F/Gas 6 until the pastry has risen and is golden brown.
www.redwoodfoods.co.uk
