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Main Course Recipes

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Reginette Pasta with Beetroot and Sour Cream Sauce Recipe

Reginette Pasta with Beetroot and Sour Cream Sauce

Cost Cutting Eco Friendly Quick Make

Serves:
 4
Ready in:
 15 to 30 mins

Red Cooked Marinated Tofu, Shiitake Mushrooms and Chestnuts

Serves:
 4
Ready in:
 Under 15 Mins
Ratatouille Stuffed Peppers Recipe

Ratatouille Stuffed Peppers

Serves:
 4
Ready in:
 30 to 60 mins
Cook Vegetarian App

Ratatouille

Cost Cutting Vegan Friendly

Serves:
 4
Ready in:
 60 mins +
Rich & Garlicky Potato Gratin Recipe

Rich & Garlicky Potato Gratin

Cost Cutting Eco Friendly Gluten Free‏

Serves:
 2
Ready in:
 60 mins +

Roast Shallot and Broad Bean Couscous

Serves:
 4
Ready in:
 30 to 60 mins

Roasted Butternut, with Blue Cheese and Shiitake Mushrooms

Eco Friendly

Serves:
 2
Ready in:
 60 mins +

Roasted Butternut Squash and Feta Rice Salad with Soy and Sesame Oil Dressing

Cost Cutting Eco Friendly

Serves:
 4
Ready in:
 60 mins +

Roast Turkey-style Dinner

Serves:
 5
Ready in:
 30 to 60 mins

Sausage and Puy Lentil Casserole

Serves:
 2
Ready in:
 30 to 60 mins

Savoury Christmas Gateau with Rose Harissa Halloumi Filling

Eco Friendly

Serves:
 6
Ready in:
 60 mins +
Spicy Beanburgers Recipe

Spicy Beanburgers

Serves:
 4
Ready in:
 30 to 60 mins

Spicy Bean Enchiladas

Cost Cutting Eco Friendly Freezes Well Quick Make

Serves:
 4
Ready in:
 15 to 30 mins

Spiced Potatoes with Aubergine and Coconut

Cost Cutting Eco Friendly Gluten Free‏ Vegan Friendly

Serves:
 4
Ready in:
 30 to 60 mins

Spiced Potato and Curried Yogurt Flatbread!

Serves:
 2
Ready in:
 15 to 30 mins

Spicy Eggs and Greens Stir-fry

Cost Cutting Eco Friendly Quick Make

Serves:
 4
Ready in:
 Under 15 Mins

Spicy Enchiladas

Serves:
 2
Ready in:
 30 to 60 mins

Spicy Red Lentil Soup

Cost Cutting Eco Friendly Freezes Well Quick Make

Serves:
 4
Ready in:
 15 to 30 mins
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