California Walnut Power Balls
Serves: 4
Ready in: Under 15 Mins
Gluten Free Quick Make Vegan Friendly
These vegan power balls are the perfect midday snack, and are super easy to whip up!
Ingredients:
75g California Walnut Pieces100g dried apricots
100g dried figs, halved
2 tbsp mixed seeds (20g)
method:
- Place 25g of walnuts in a food processor, and blitz until chopped. Transfer the nuts to a plate and set aside.
- Place 50g of walnuts in the food processor, along with 20g of mixed seeds, and 100g each of dried apricots and dried figs. Blitz to give a coarse paste.
- With damp hands, divide the mixture into 12 and shape into balls, then roll them in chopped walnuts and serve.
