Close
sub-img
Grilled Hummus Sandwich Recipe: Cook Vegetarian Magazine

Grilled Hummus Sandwich

I had a sandwich similar to this at a local deli - but it was overloaded and heavy. I lightened it up by simply using less hummus and cheese. I also imagine trying this with spinach leaves if you are opposed to basil.

Serves:
 1
Ready in:
 Under 15 Mins

Cost Cutting Eco Friendly Quick Make

Ingredients
  • 2 slices of seedy/hearty bread
  • 2 - 3 Tablespoons of your favorite hummus
  • 2 thin slices from a whole tomato
  • 2 - 3 fresh basil leaves
  • 1 slice provolone cheese (optional)
  • Butter or margarine for grilling
Method
  • 1

    Spread 1 slice of the bread with the hummus.

  • 2

    Follow with the tomato slices, basil leaves, and cheese, if using.

  • 3

    Spread a thin layer of butter/margarine on one side and grill on medium heat till the bread is browned.

  • 4

    Spread butter/margarine on other side while on the grill, and carefully turn the sandwich over and grill till browned on the other side.

  • 5

    Serve with corn chips and a great pickle. Heaven on a plate.

Grilled Hummus Sandwich Recipe: Cook Vegetarian Magazine

Grilled Hummus Sandwich was taken from COOK VEGETARIAN

Download Cook Vegetarian  now! Available on your Newsstand...

     
print recipe

Cost Cutting Freezes Well Gluten Free‏ Quick Make

Serves:
 4
Ready in:

Cost Cutting Eco Friendly Quick Make Vegan Friendly

Serves:
 2
Ready in:

Cost Cutting Eco Friendly Freezes Well Quick Make

Serves:
 4
Ready in:

why not

Trial Offer and FREE gift (3 piece berry bowl & cherry pitter)

 
Available on Newsstand...

New recipes

Iced Blackcurrant Mousse

Cost Cutting Freezes Well Gluten Free‏ Quick Make

Serves:
 4
Ready in:
Garlicky Crumbed Spaghetti

Cost Cutting Eco Friendly Quick Make Vegan Friendly

Serves:
 2
Ready in:

follow us on twitter!