Vegetarian Recipes
- Healthy vegetarian recipes
- Vegetarian main course recipes
- Vegan recipes
- Vegetable soup
- Vegetarian Lasagna
- Cupcake recipes
- Healthy snacks
- Tofu recipes
- Quorn recipes
- Vegetarian lentil recipes
- Veggie burger recipes
- Vegetarian pasta recipes
- Vegetarian salad recipes
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Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
Vegetarian Blog
- 12 vegetarian hacks that are borderline genius
- 4 things top chefs can’t stand
- 5 tips for cooking mouth-watering beetroot
- Indespensible tips for cooking shallots
- The easiest way to make more of sage
- How to prep your veg… Cordon Bleu style!
- The easiest way to make more of tarragon
- 8 Easy Ways To Make Your Skin Glow!
- 6 things top chefs can’t live without
- How to make your best ever spice blend
- 10 Vegan Recipes To Try Today
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Healthy snacks
- “No Cows Were Harmed” Milkshake
- Griddled Wholemeal Pitta with Homemade Hummus
- Green Pea Hummus Dip
- Beetroot Hummus
- Beetroot and Butterbean Hummus
- Smokey Aubergine Dip with Toasted Flatbreads
- Pea, Pecorino and Hazelnut Pesto Dip
- Pea, Bean & Avocado Dip
- Tomato and Coriander Dip
- Jo Pratt’s Steamed Tenderstem and Three Dips
- Butterbean, Watercress and Lemon Dip with Chantenay
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Healthy vegetarian
- 10-minute Mushroom Pizzas
- Roasted Squash and Red Pepper Soup
- Rose Elliot’s White Bean Soup
- Roasted Beetroot, Fennel & Lemon Salad
- Roasted Baby Vegetable Salad
- Radish Garden Salad
- Som Tam (Green Papaya Salad)
- Salad of Purple Sprouting Broccoli, Asparagus, Peas and Radish
- Radish Garden Salad
- Orange and Watercress Salad
- Warm Chickpea Salad
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