Vegetarian Recipes
- Healthy vegetarian recipes
- Vegetarian main course recipes
- Vegan recipes
- Vegetable soup
- Vegetarian Lasagna
- Cupcake recipes
- Healthy snacks
- Tofu recipes
- Quorn recipes
- Vegetarian lentil recipes
- Veggie burger recipes
- Vegetarian pasta recipes
- Vegetarian salad recipes
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Popular recipes
- Spinach and ricotta quiche vegetarian recipe
- Cheats mushroom and spinach lasagne vegetarian recipe
- Lentil bolognese vegetarian recipe
- Creamy mushroom stroganoff vegetarian recipe
- Malaysian Rendang curry vegetarian recipe
- Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons
Vegetarian Blog
- 5 Food Pairings To Supercharge Your Health
- The 10 best vegetarian cookery blogs
- 6 simple tips for cooking aubergine
- 5 insanely good vegetarian picnic recipes you won’t have tried
- 6 things top chefs can’t live without
- 5 Delizioso Meals Using Cirio Passata!
- 4 things top chefs can’t stand
- Sophie Michell’s 3 Ways With Pancakes
- Paul Hollywood’s 10 Secrets To Great Baking
- The easiest way to make more of sage
- 5 Reasons To Try This Vegan Company That Gives Back
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Strawberry Sensations!
- Strawberry Pavlova
- Strawberry Shortbreads
- Strawberry Shortcake Ice Cream
- Strawberry Jam Sandwich Breakfast Bars
- Strawberry Gin
- Strawberry and Vanilla Brown Sugar Toasted Brioche Sandwich
- Strawberry Bread and Butter Pudding
- Strawberry Dream Daiquiri
- Strawberry Smoothie
- Strawberry Smoothie with Lime
- Strawberryade
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Healthy snacks
- “No Cows Were Harmed” Milkshake
- Griddled Wholemeal Pitta with Homemade Hummus
- Green Pea Hummus Dip
- Beetroot Hummus
- Beetroot and Butterbean Hummus
- Smokey Aubergine Dip with Toasted Flatbreads
- Pea, Pecorino and Hazelnut Pesto Dip
- Pea, Bean & Avocado Dip
- Tomato and Coriander Dip
- Jo Pratt’s Steamed Tenderstem and Three Dips
- Butterbean, Watercress and Lemon Dip with Chantenay
- View All >
WIN A GAME-CHANGING COOKBOOK
If you're a big fan of breakfast, we've got the competition for you!
If you’re a big fan of breakfast, we’ve got the competition for you! Five lucky readers can get their hands on a copy of Breakfast for Dinner* - the cookbook that turns meals on their head with dozens of delicious options for a dinner with a difference. The books are worth £16.99 each and are published by Ryland Peters & Small.
*Includes non-vegetarian content
